THE BEST TACOS SOUTH SIDE CHICAGO DIARIES

Duplicate Hyperlink From powering the counter of this 50 percent-Mexican supermarket and fifty percent-taco wonderland, taquero César “El Molusco” Castillo continually delivers several of the best tacos in city. His technique employs a flat, slim, circular, very hot area which has a dome-like Middle often known as a “comal con sombrero,”

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